Pasand’s Green Chilli Pickle is made with the finest quality green chilies, spices, condiments and oil. This hot and sour Chilli pickle recipe (Hari Mirch ka Achar) will spice up any meal. Pasand Hari Mirch Ka Achar or Green Chilli Pickle goes very well with all Indian meals.
Keep in a cool & dry place. 100% vegetarian. Best before 12 months from the date of packing.